To place an order please phone us on 01746768980. Please don't pay attention to 'STORE CLOSED' sign. We are open as usual
PRAWN CRACKER
Starter
£2.50
COMBINATION 1 PER PERSON
Starter
Chicken Satay, Vegetable Spring Roll, Fish Cake, Prawn on Toast and Honey Spare Ribs.
£7.00
1. AROMATIC CRISPY DUCK
Starter
£10.50
Quarter crispy duck
£18.00
Half crispy duck
2. SATAY
Starter
Grilled marinated chicken on skewers served with homemade peanut sauce.
£5.50
3. PRAWN ON TOAST
Starter
Deep fried marinated mince prawn with ground pepper, salt, potato starch put on top of baguette and topped with white sesame seed served with homemade sweet soya sauce.
£6.75
4. PORK & PRAWN DUMPLING
Starter
Minced pork and prawn marinated with potato starch, soya sauce, ground pepper. Wrapped with wonton pastry then steamed. Served with homemade sweet chilli sauce
£5.50
5. PRAWN TEMPURA
Starter
Deep fried prawn in a tempura batter and served with homemade sweet chilli sauce.
£6.75
6. THAI FISH CAKE
Starter
Deep fried Thai ground fish from Thailand marinated with egg, red curry paste, lime leaves and fish sauce served with homemade sweet chilli sauce.
£5.50
7. DUCK SPRING ROLL
Starter
Deep fried pastry rolls with shredded duck, cucumber and spring onion served with homemade hoi sin sauce.
£6.75
8. HONEY PORK SPARE RIB
Starter
Tender Thai style marinated pork spare ribs with sugar, soya sauce served with honey and white sesame seeds on top.
£4.75
10. PRAWN CHEESE ROLL
Starter
Prawn marinated with creamy soft cheese and onion wrapped in pastry served with homemade sweet chilli sauce.
£6.75
11. Salt & Pepper Chicken Strips
Starter
Battered Chicken With Salt & Pepper
£6.75
COMBINATION 2 PER PERSON
Vegetarian Appetisers
Vegetable spring roll, Crispy tofu, Vegetable tempura served with homemade sweet chilli sauce.
£6.00
12. VEGETABLE SPRING ROLL
Vegetarian Appetisers
Vegetables with vermicelli noodle wrapped in pastry and deep fried served with homemade sweet chilli sauce.
£5.50
13. CRISPY TOFU
Vegetarian Appetisers
Deep fried tofu until golden served with homemade sweet chilli sauce.
£5.50
14. SWEET CORN CAKES
Vegetarian Appetisers
Deep fried sweet corn in batter served with homemade sweet chilli sauce.
£5.50
15. VEGETABLE TEMPURA
Vegetarian Appetisers
Deep fried selection of vegetable in a tempura batter until golden served with homemade sweet chilli sauce.
£5.50
16. CRISPY SALT AND PEPPER CHIPS
Vegetarian Appetisers
Deep fried chips with salt, ground white pepper, chilli and spring onion
£5.50
17. TOM YUM – SPICY
Soup
Tom yum is a Thai clear spicy and sour soup and authentic and deliciously nourishing Thai broth and big bold flavours
£5.00
Mushroom
£5.50
Chicken
£6.25
Prawns
18. TOM KHA – THAI COCONUT SOUP
Soup
Traditional Thai coconut soup, contains: Mushroom, Lemongrass, Lime Leaves, coconut milk, Thai Chilli, coriander, fish sauce and lemon juice.
£5.00
Mushroom
£5.50
Chicken
£6.25
Prawns
22. DEEP HEAT
Chef Special
Tender top 28 days mature sirloin beef stir fried with homemade chilli paste in Thailand southern style. PLEASE NOTE: DO NOT ORDER UNLESS YOU DARE
£14.95
23. YUMMY
Chef Special
Stir fried select meat with crushed peanuts and red curry paste
£10.95
24. GOONG MAKHAM-TAMARIND PRAWNS
Chef Special
Deep fried king prawns in batter topped with tamarind sauce garnished with crispy shallots and coriander.
£13.99
25. CHOO CHEE GOONG-CHOO CHEE CURRY PRAWNS
Chef Special
Deep fried king prawns in batter topped with Choo Chee curry paste decorated with coconut milk and chilli.
£13.99
26. PED MAKHAM-TAMARIND DUCK
Chef Special
Deep fried duck breast in batter topped with tamarind sauce garnished with crispy shallots and coriander.
£13.95
27. PED NAM PUENG – HONEY ROASTED DUCK
Chef Special
Roasted duck breast topped with honey sauce on a bed of vegetables
£13.99
31. WEEPING TIGER
Chef Special
Tender grilled top 28 days mature sirloin beef steak top with CHEF’S SPECIAL SAUCE served on a sizzling plate with broccoli and carrot
£14.95
34. LAAB
Salad
Minced meat dressed with ground rice, spring onion, coriander, fresh chilli, fish sauce, shallot and lemon juice
£8.95
CHICKEN
£8.95
TOFU
£9.95
PRAWN
£9.95
DUCK
35. PAD PRIEW WAAN – SWEET AND SOUR
Main Course
Stir fried green and red pepper, onion pineapple, tomato, carrot with traditional home made sweet and sour sauce.Choice of Tofu, Vegetarian Chicken, Chicken, Beef, Pork, King Prawns and Duck. (all meats and prawn will come battered)
£10.95
36. PAD NUM MAN HOI – OYSTER SAUCE
Main Course
Stir fried green and red pepper, onion, mushroom and spring onion with oyster sauce.Choice of Tofu, Vegetarian Chicken, Chicken, Beef, Pork, King Prawns and Duck
£10.95
37. PAD KRA POW – CHILLI AND BASIL LEAVES
Main Course
Stir fried green and red pepper, onion, garlic with fresh chilli and basil leavesChoice of Tofu, Vegetarian Chicken, Chicken, Beef, Pork, King Prawns and Duck
£10.95
38. PAD NUM PRIK PAO – CHILLI OIL
Main Course
Stir fried green and red pepper, onion, spring onion with chilli oil,Choice of Tofu, Vegetarian Chicken, Chicken, Beef, Pork, King Prawns and Duck
£10.95
39. PAD MED MA MUANG HIM MA PHAN – CASHEW NUT
Main Course
Stir fried green and red pepper, onion, spring onion with cashew nuts,Choice of Tofu, Vegetarian Chicken, Chicken, Beef, Pork, King Prawns and Duck
£9.95
40. PAD KHING – GINGER
Main Course
Stir fried green and red pepper, spring onion, onion, mushroom and ginger,Choice of Tofu, Vegetarian Chicken, Chicken, Beef, Pork, King Prawns and Duck
£10.95
41. PRIK TAI DUM – CRISPYMEAT BLACK PEPPER SAUCE
Ch
Main Course
Stir fried crispy meat with black pepper sauce and garnish with BroccoliChoice of Tofu, Vegetarian Chicken, Chicken, Beef, Pork, King Prawns and Duck
£9.95
42. PAD KRA TIEM PRIK TAI – GARLIC SAUCE
Main Course
Stir fried crush garlic, ground pepper, soya sauce with select meat,Choice of Tofu, Vegetarian Chicken, Chicken, Beef, Pork, King Prawns and Duck
£10.95
43. GAENG KIEW WAAN – GREEN CURRY
Curry
Green curry paste with coconut milk, bamboo shoot, dutch chilli, courgette and Thai sweet basil leaves,Choice of Tofu, Vegetarian Chicken, Chicken, Beef, Pork, King Prawns and Duck
£10.95
44. GAENG DAENG – RED CURRY
Curry
Red curry paste with coconut milk, bamboo shoot, dutch chilli, courgette and Thai sweet basil leaves,Choice of Tofu, Vegetarian Chicken, Chicken, Beef or Pork
£10.95
44. GAENG DAENG – RED CURRY (Prawns OR Duck)
Curry
Red curry paste with coconut milk, pineapple, dutch chilli, tomato and Thai sweet basil leaves, Choice of Prawn or Duck
£11.95
45. GAENG MUSSAMUN – MUSSAMUN CURRY
Curry
Mussamun curry paste with coconut milk, peanut, onion and potato, Lamb or Beef
£10.95
Lamb
£10.95
Beef
46. GAENG KA REE – YELLOW CURRY
Curry
Karee curry paste with coconut milk onion and potato,Choice of Tofu, Vegetarian Chicken, Chicken, Beef, Pork, King Prawns and Duck
£10.95
47. GAENG PAA- JUNGLE CURRY
Curry
Jungle curry paste with mixed vegetable and Thai herbs,Choice of Tofu, Vegetarian Chicken, Chicken, Beef, Pork, King Prawns and Duck
£9.95
48. GAENG PANAENG – PANAENG CURRY
Curry
Panaeng curry paste stir fried with coconut milk, select meat and Thai sweet basil leavesChoice of Tofu, Vegetarian Chicken, Chicken, Beef, Pork, King Prawns and Duck
£10.95
49. PLA RADD PRIK – CHILLI FISH
Fish
Deep fried cod fillet in batter topped with tamarind chilli sauce
£12.95
50. PLA PRIEW WAAN – SWEET AND SOUR FISH
Fish
Deep fried cod fillet in batter topped with sweet and sour sauce (contains: onion, green and red pepper, cucumber, tomato)
£12.95
51. PLA NUENG MA NAOW
Fish
Steamed seabass with lemon juice, garlic and chilli
£14.95
52. GAENG KIEW WAAN PLA KRA PONG – SEABASS GREEN CURRY
Fish
Green curry paste with coconut milk, bamboo shoot, Dutch chilli, aubergine and sweet basil leaves and top on crispy seabass
£14.95
53. PLA KRA PONG RADD PANAENG – SEABASS PANAENG
Fish
Deep fried seabass fillet until crispy and top with panaeng sauce
£14.95
54. MIXED VEGETABLE
Vegetables
Stir fried mixed vegetable with soya sauce and oyster sauce.
£6.95
55. BROCCOLI
Vegetables
Stir fried broccoli with soya sauce and oyster sauce.
£6.95
56. PAK CHOI
Vegetables
Stir fried pak choi with soya sauce and oyster sauce.
£6.95
57. KAUY TIEW PAD THAI – PAD THAI NOODLE
Noodles
Stir fried traditional Thai style rice noodle with tamarind sauce, spring onion, carrot, bean sprout and egg,Choice of Tofu, Vegetarian Chicken, Chicken, Beef, Pork, King Prawns and Duck
£10.95
58. PAD BA MEE – YELLOW NOODLE
Noodles
Stir fried yellow noodle with spring onion, carrot, bean sprout and egg,Choice of Tofu, Vegetarian Chicken, Chicken, Beef, Pork, King Prawns and Duck
£10.95
61. KAOW SAOY
Rice
61. STEAMED RICE
£2.95
62. KAOW PAD KAI
Rice
EGG FRIED RICE
£3.95
63. KAOW KA TI
Rice
COCONUT RICE
£3.95
64. KAOW NIEW
Rice
64. STICKY RICE
£3.95
65. KAOW PAD PE SED
Rice
Stir fried rice with vegetable, soya and oyster sauce. Choice of Chicken, Pork, Beef, Prawn, Vegetarian Chicken or tofu
£10.95
Garlic Fried Rice
Rice
£5.95
Services
Opening Hours
Tuesday
17:30 - 21:00
Wednesday
12:00 - 14:30
17:30 - 21:00
Thursday
12:00 - 14:30
17:30 - 21:00
Friday
12:00 - 14:30
17:30 - 22:00
Saturday
12:00 - 14:30
17:30 - 22:00
Sunday
12:00 - 14:30
17:30 - 20:00
Location
Thai Arts Restaurant 69 St Mary Street, Bridgnorth, WV16 4DR
Phone
01746 768980